Beautiful Washoku Cooking have the characteristics below

Japanese traditional

home cooking

Demonstration and hands on activities will teach you how to cook Japanese cuisine easily.

Experience to feel the profundity of Japanese cuisine

Not only from taste but from the eyes, you can enjoy beautiful dishes, traditional Japanese plates and table coordinate!

Sake tasting experience with sake sommelier

You can choose sake tasting course as an optional course and you can enjoy and learn about sake! (Of course, even if not as an optional course, we serve sake in extra charge and you can enjoy sake with Japanese dishes.)

Great location for sightseeing 

Asakusa is one of the most traditional town and popular place in Tokyo.

Tokyo Sky Tree, Kappabashi kitchen street, Ameyoko, Ueno, Akihabara, Tokyo station, Tsukiji fish market, Ginza, Shinjuku and Shibuya are all within 30 minutes of Asakusa. 

If you go to Asakusa for sightseeing, why not join our cooking class in the morning and go sightseeing Asakusa in the afternoon ?
 

Homely and friendly atmosphere

I provide cooking classes, not at the cooking studio but at my house, that's why you can feel as if you are at your friend's house. Please make yourself at home!

Lesson Overview

About Lesson

  • Class starts at 10:30am or 15:30 normally(If you have any starting time request, please contact me. )

  • In the lesson I will explain about the ingredients, seasonings and how to cook the dishes. This is a cooking lesson mixed with demonstration and hands-on activity.

  • If you are vegetarian or vegan and you have allergy or you have something you can not eat,  I can make an arrangement for you, so please let me know.

  • If you have request for menu, we can make arrangement.
    (customize the ingredient → + 500yen / 1 person)
    (customize the menu → + 1000yen / 1 person)
    ※We might not be able to meet your request if it is a big request.

  • One group is required to choose the same dishes in one class.(including arrangement course for vegetarian/ vegan)

  • Speaks: English, Japanese

  • Min Participants: 2  /  Max Participants: 6

  • We cannot guarantee the private class. The others may join in the same class with you.

Cancelation policy

  • 50% Cancellation Charge :  7 to 3 days prior to class.

  • 100% Cancellation Charge : Less than 3 days notice. 

  • If you should require to reschedule the class, please give at least 3 days notice.

Lesson Location

  • Classes are held in my private residence, near Asakusa Station(subway Ginza line/ Toei Oedo Line), that's why address and directions will be sent by e-mail after booking your class.

Others

  • I cannot accept booking from male only groups. (Lady Groups Families, Couples, are welcome.)

  • As my home is not child proof, child under the age of 6 are not allowed in our class. 

  • Please refrain from smoking in my room.

About teacher

Miyuki Kitamura 

is a culinary professional and a host of cooking school.

She offers recipes to events, website article and a cooking cartoon.

Summary of Qualifications:

– Certified Food Cordinator
– Certified Vegetable Junior sommelier
– Certified Tofu Meister

– Kikisake-Shi (a kind of sake sommelier)

Message from Miyuki
If you are interested in Japanese food and Japanese culture, why don't you join our cooking class? Let’s learn Japanese home style cooking in a very friendly atmosphere with me!

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