We are opened on Monday, Tuesday, Thursday and Friday.
(Closed on Wed. Sat. Sun. & National Holidays)
number of participants
Min・・・2 / Max・・・5
※big group lesson is possible by renting studio
（flexible, it takes 2.5 hours）
In a private little kitchen located in Tokyo.
(Nearest Station Musashi koyama Station)
Demonstration and hands-on activity. Not only recipe, you'll learn Japanese foods deeply.
Chicken Karaage(Bento box)
If you are vegetarian or vegan and you have allergy or you have something you can not eat, I can make an arrangement for you, so please let me know.
One group is required to choose the same dishes in one class.(including arrangement course for vegetarian/ vegan)
We cannot guarantee the private class. The others may join in the same class with you.
If the group is over 4 people, we will serve matcha green tea and Japanese sweets for free.
【Option】Matcha Green tea and Japanese sweets
・Enjoy Matcha Green Tea and Japanese traditional sweets on the day after the meal as an optional course.
・You can choose roasted green tea instead of Matcha.
・Extra charge ： 1,500 yen / person
※If you book for 4 or 5 people → It's for free
【Option】Sake tasting experience with sake sommelier
＜cash on delivery＞
1 glass of beer : 500yen
Small bottle of sake(180cc) : 1,500yen
【sake tasting course】
・You can enjoy 4 kinds of Sake with Japanese dishes you cooked and learn about sake with Kikisake-Shi (sake sommelier).
・Duration : 30minutes
・Extra charge ： 12,000 yen / 1 groop
CAN I JOIN EVEN IF I HAVE NEVER COOKED JAPANESE DISHES?
Of course you can! I will explain about Japanese cuisine, unique ingredients and cultural aspects during the class.
You will be able to enjoy your food experience with deeper insight you will learn in the class.
WHAT IS THE CANCELLATION POLICY?
Payment is fully refundable if we receive your cancellation notice at least 8 days prior to the confirmed class.
If you cancel a class between 4-7 days before the lesson, 50% of the payment is refundable.
Within 3 days of the class date, payment is non-refundable. (ex: from 4/1 if lesson day is 4/4)
CAN CHILDREN PARTICIPATE IN THE CLASSES?
Children 7 years old and up are more than welcome in my classes, but must be accompanied by a paying adult.
Children 3-5 years old are half of adult prices. Children under 2 years old are for free but we can not prepare meal for baby.
We have 2 chairs for children under 6 years old.
HOW DO I BOOK A PRIVATE LESSON?
To book a private class, please use CONTACT form to ask.
CAN YOU ACCOMMODATE MY SPECIAL DIETARY RESTRICTIONS?
If you have food allergies or other restrictions, please please let me know these in the message of booking form.
WILL I BE ABLE TO GET THE RECIPES?
I will always give you date of recipe or printed recipes in the class.
CAN I CHOOSE THE MENU?
The first guest to book a particular date, has the option of choosing the menu for the class.
WHERE WILL WE MEET?
We will meet in front of ticket gate of Musashi koyama station(Tokyu Meguro line.)
Please refer to ACCESS.
WHEN SHOULD I BOOK ?
I recommend reserving as soon as you have your travel dates. In-person classes are only 5 guests and we have cooking class for Japanese, so availability may be limited.
Please Check write your request date and the number of people into contact form below.
*we will send you a reply within 2 working days